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Gluten-Free Creamy Spinach Pasta Recipe

 


Looking for a comforting gluten-free dish that’s quick, easy, and packed with flavor? This Creamy Spinach Gluten-Free Pasta is the perfect recipe for busy weeknights or special family dinners. Featuring the Taste Republic Fresh Gluten-Free Pasta, this recipe combines creamy textures with the nutritional boost of spinach, making it a hit for everyone at the table—gluten-free or not!


Pro Tip: Pair this pasta with a fresh side salad and a glass of crisp white wine for a delightful dinner experience!


This recipe is just one example of how versatile and delicious gluten-free cooking can be with Taste Republic Fresh Pasta. Try it out and share your feedback in the comments below!

If you’re ready to explore this amazing product, grab your Taste Republic Gluten-Free Pasta Variety Pack today! 🌟


Ingredients

For this recipe, you’ll need:

  • 1 pack of Taste Republic Fresh Gluten-Free Pasta (Spinach Fettuccine)
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 cup fresh spinach, roughly chopped
  • 1 cup heavy cream (or coconut cream for a dairy-free option)
  • ½ cup grated Parmesan cheese (or nutritional yeast for a dairy-free option)
  • ¼ teaspoon nutmeg (optional)
  • Salt and pepper to taste
  • Optional toppings: grilled chicken or sautéed mushrooms

Instructions

  1. Cook the Pasta

    • Bring a pot of salted water to a boil. Cook the Taste Republic Spinach Fettuccine for 2-3 minutes as per package instructions. Drain and set aside.
  2. Sauté the Spinach

    • Heat olive oil in a large skillet over medium heat. Add garlic and sauté until fragrant (about 30 seconds). Toss in the spinach and cook until wilted.
  3. Prepare the Sauce

    • Reduce the heat to low and pour in the cream (or coconut cream). Stir in the Parmesan cheese (or nutritional yeast) until the sauce thickens slightly. Add nutmeg, salt, and pepper to enhance the flavor.
  4. Combine

    • Add the cooked pasta to the skillet and toss to coat evenly with the sauce. Let it simmer for 1-2 minutes to absorb the flavors.
  5. Serve

    • Plate the pasta and garnish with additional Parmesan cheese or your favorite toppings. Serve immediately and enjoy a creamy, gluten-free masterpiece!

Why Choose Taste Republic Fresh Pasta?

  • Quick to cook: Ready in just minutes, making it perfect for busy schedules.
  • Gluten-Free Certified: No need to worry about hidden gluten ingredients.
  • Versatile: Comes in various flavors like Spinach Fettuccine, making it ideal for a range of recipes.

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